ETHOCEL™ Standard 4 Industrial Ethylcellulose - Specialty

1 of 19 products in this brand
ETHOCEL™ Standard 4 Industrial Ethylcellulose - Specialty is a white powder known for its solubility in organic solvents and ethanol. It offers benefits such as effective binding and controlled release, making it suitable for various industrial applications where these properties are essential.

Chemical Family: Cellulose & Cellulosics, Cellulose Ethers

Labeling Claims: 1,4-Dioxane-free, APE-free, Aflatoxin-free, Allergen-free, Aluminum-free, Antibiotics-free, BSE-free, Bisphenol A-free, CMR Substances-free, Caffeine Free, Colorants-free, Dioxin-free, Dye Free, Endocrine Disruptor-free, Formaldehyde-free, Glycerin-free, Hormones-free, Kosher, Monosodium Glutamate (MSG)-free, Mycotoxins-free, Natural Latex Rubber-Free, PAH-free, PFAS-Free, PFOS-free, PHO (Partially Hydrogenated Oil)-Free, PVC-free, Palm Oil-free, Paraben-free, Perfluorooctanoic Acid-free, Pesticide-free, Phthalates-free, Plasticizer-free, Preservative-free, Sugar-free, TSE-free, Tributyl Tin Compounds-Free, Triphenyl Tin Compounds-Free, Zero Calorie

Certifications & Compliance: Canadian Environmental Protection Act (CEPA), Clean Air Act (CAA) Certified, Directive 2023/915/EU, Doping-Free, EU Cosmetic Regulation 1223/2009 Compliant, EuPIA Listed, European Regulation 396/2005/EC, FDA 21 CFR 163, FDA 21 CFR 181.24, FDA Food Safety Modernization Act (FSMA), FSSC 22000, ICH Q3C, Indian Pharmacopeia, Japan Chemical Substances Control Law (CSCL), Japan Pharmacopeia (JP), Kosher, Majelis Ulama Indonesia Halal, Regulation (EC) No. 1333/2008, Regulation (EU) No. 10/2011 (PIM), Regulation (EU) No. 1169/2011, Regulation (EU) No. 1272/2008, Regulation (EU) No. 231/2012, RoHS 2 Compliant, RoHS Compliant, Swiss Ordinance (SR 817.023.21), Turkish RoHS Regulation, United States Pharmacopeia (USP), WEEE Directive 2012/19/EU, cGMP

Synonyms: Cellulose ethyl, Cellulose ethylate, Ethyl cellulose ether, O-Ethylcellulose

  • TypeDocument Name
View All Documents

Enhanced TDS

Identification & Functionality

Features & Benefits

Applications & Uses

Properties

Color (Properties)
Physical Form
Soluble In
Typical Properties
ValueUnitsTest Method / Conditions
Loss on Dryingmax. 2.0%Current USP Moisture
Viscosity (at 5%, solution)3.0 - 5.5mPa.sUbbelohde, Current NF
Composition
ValueUnitsTest Method / Conditions
Ethoxyl Content48.0 - 49.5%Current USP Assay
Chloride Content (as Sodium Chloride)max. 0.15%ASTM D914
Note
  • All section names come under PHS.
  • The following specifications apply to sealed, unopened containers stored under the recommended conditions for the duration of the shelf life.
  • Viscosity: 5% solution in 60/40 Toluene/Alcohol Mixture at 25°C.
  • Specification limits apply to the material as packaged in the original containers. They do not apply if the material has been repackaged, improperly stored, or if the package has been opened in an uncontrolled environment.
  • This product is not intended for use as a direct food additive or in pharmaceutical applications.

Regulatory & Compliance

Technical Details & Test Data

Nutritional Information

USA
Nutritional Information (Based on 100 grams)

Carbohydrates (g) 0
Non-Digestible Carbohydrates (g) 97.6
Water (g) 2
Ash (g) (includes salt and iron) 0.4
Total Fat (g) 0
Saturated Fat (g) 0
Trans Fat (g) 0
Protein (g) 0

Additional Nutrient Information (Based on 100 grams)

Calories (Energy) (kcal) 0
Cholesterol (mg) 0
Total Dietary Fiber (g) 0
Soluble Fiber (g) 0
Insoluble Fiber (g) 97.6
Sugars (g) 0
Added Sugars (g) 0
Sodium (mg) 20
Chloride (mg) 30
Potassium (mg) 0
Magnesium (mg) 0
Iron (mg) 0
Zinc (mg) 0
Total Vitamin A (IU) 0
Vitamin C (mg) 0
Thiamin (mg) 0
Riboflavin (mg) 0
Vitamin D (IU) 0
Niacin (mg) 0
Vitamin B6 (mg) 0
Calcium (mg) 0
Phosphorus (mg) 0

The value for all other vitamins, minerals, and amino acids is ZERO for ETHOCELTM Ethylcellulose products. Data in the above tables are derived from internal laboratory analysis with the exception of carbohydrates, which were calculated.

European Union
Nutritional Information (per 100 g)

Energy

748 kJ / 187 kcal

Fat 0 g
Of which saturates 0 g
Carbohydrates 0 g
Of which sugars 0 g
Fibre 93.5 g
Protein 0 g
Salt 1.5 g

Australia and New Zealand
Food Standard Australia New Zealand (FSANZ) considers the energy value for unavailable carbohydrate (including dietary fiber) to be 8 kcal/g.

Australia & New Zealand
Nutritional Information (per 100 g)

Energy (kJ) 781
Carbohydrates (g) 0
Dietary Fibre (g) 97.6
Water (g) 2
Ash (g) (includes salt and iron) 1.5
Total Fat (g) 0
Saturated Fat (g) 0
Trans Fat (g) 0
Protein (g) 0

Packaging & Availability

Packaging Type