Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
Applications & Uses
Properties
- Physical Form
- Physico-Chemical Properties
Value Units Test Method / Conditions Loss on Drying 7 - 14 % SOM 1 Viscosity (at 0.5% Solution) 500 - 1000 mPa.s (cP) SOM 82Q pH (at 0.5% Solution) 6.4 - 8.5 - SOM 6 Particle Size (through 250 micron) min. 98 % SOM 106 Particle Size (through 180 micron) min. 91 % SOM 106 Calcium Content 2.0 – 4.0 % SOM 7 Ash Content (at 800°C, on dry matter) 18 – 27 % SOM 8C Sodium Alginate Content (Assay) 90.8 – 106.0 % SOM 2F Powder Color 64 - 80 - SOM 105 - Microbiological Values
Value Units Test Method / Conditions Total Viable Mesophilic Aerobic Count (USP) max. 200 cfu/g 201C (EP) Yeast and Mold Count max. 100 cfu/g 203 (EP) E. coli Absent 25g 204 (EP) Salmonella Absent 25g 205 (EP) Staphylococcus aureus Absent g 206 (EP) Pseudomonas aeruginosa Absent g 207 (EP) - Heavy Metals
Value Units Test Method / Conditions Lead Content max. 5 ppm 22 Arsenic Content max. 1.5 ppm 22
Storage & Handling
- Shelf Life
- 9 months
- Storage Conditions
Containers should be kept closed and stored in a cool, dry place.