METHOCEL™ SG A16M Food Grade Methylcellulose

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METHOCEL™ SG A16M Food Grade Methylcellulose is a powder-form functional additive used in food applications. It serves as a binder, film former, and thickener, providing improved texture and stability. Suitable for various food formulations, it enhances consistency and processing efficiency while maintaining quality in the final product.

INCI Name: Methylcellulose

Ingredient Name: Methylcellulose

Labeling Claims: Halal, Kosher, Not Listed In California Proposition 65, Pareve

Certifications & Compliance: Directive 2009/48/EC, EC No.1907/2006, FCC Compliant, FDA 21 CFR 182.1480, FSSC 22000, Generally Recognized As Safe (GRAS), Halal, Quality Control BV Netherlands, ISO 9001, JECFA (FAO/WHO)

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Enhanced TDS

Identification & Functionality

Features & Benefits

Applications & Uses

Markets
Applications
Application Format
Oral Care Applications

Properties

Physical Form
Soluble In
Typical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 5%PSM 100667
Residue on Ignitionmax. 1.5%Current FCC, AB
Viscosity (at 20°C in 2% water)12,000 - 22,400mPa.sCurrent FCC, Ubbelohde
Nutritional Information
ValueUnitsTest Method / Conditions
Water5g/100g-
Sodium Chloride1g/100g-
Iron15mg/100g-
Composition
ValueUnitsTest Method / Conditions
Methoxyl Content29.0 - 31.5%Current FCC
PDT15 - 21°CPSM 102783
Heavy Metals
ValueUnitsTest Method / Conditions
Lead Contentmax. 2mg/kgCurrent JECFA, AB
Note

Specification limits apply to the material as packaged in the original containers. They do not apply if the material has been repackaged, improperly stored, or if the package has been opened in an uncontrolled environment.
Samples returned for analysis must have been obtained under conditions which prohibit the introduction of microbial contamination. Sterile containers and sampling equipment must be used.

Regulatory & Compliance