Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Ingredient Origin
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
Properties
- Physico-Chemical Properties
Value Units Test Method / Conditions Loss on Drying max. 15 % 2080 pH 1.5 - 3.5 - 2072 ID Test Positive - 2011 Ash Content max. 4.0 % 2095 Particle Size (through 120 mesh BS) min. 99 % 2221 Acid Value min. 230 - 2703 FT-IR* min. 0.95 - 057A - Microbiological Values
Value Units Test Method / Conditions Total Plate Count max. 200 cfu/g 144 Salmonella Negative /10g 158 E. coli (D=2.55S⁻¹) Negative /10g 132 - Heavy Metals
Value Units Test Method / Conditions Arsenic Content* max. 3 ppm - Lead Content* max. 10 ppm - - Note
*Quarterly Analysis
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards
Packaging & Availability
- Packaging Type