Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Ingredient Origin
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
Applications & Uses
Properties
- Physical Form
- Appearance
- White - yellowish Powder
- Odor
- almost odorless
- Typical Properties
Value Units Test Method / Conditions pH (at 1% solution) 6.0 - 8.0 - - - Composition
Value Units Test Method / Conditions Sodium Alginate Content 95 - 100 wt% -
Regulatory & Compliance
- Certifications & Compliance Search Terms
- Chemical Inventories
- Quality Standards
Technical Details & Test Data
- Nutritional Information
Typical Nutrient Information/100g
EU/Australia/NZ US Energy 164 kcal/ 687 kJ 328 kcal 1374 kJ
Energy from fat (kcal) 0 kcal/ 0 kJ 0 kcal 0 kJ Total fat 0 g 0 g Saturated fat 0 g 0 g Trans-fat 0 g 0 g Cholestrol 0 g 0 g Sodium 9100 mg 9100 mg Potassium 0 mg 0 mg Total carbohydrate 0 g 82 g Sugars 0 g 0 g Starch 0 g 0 g Fibers 82 g 82 g Protein < 1 g < 1 g Vitamin A 0 g 0 g Vitamin C 0 g 0 g Calcium 300 mg 300 mg Magnesium 0 g 0 g Ash 23 g 23 g Moisture 9 g 9 g
Storage & Handling
- Storage Conditions
Keep/store only in original container. Keep container tightly closed in a dry and well-ventilated place.